Ok ok ok this combination is seriously the best thing ever. The mix of crunchy and soft, salt and sweet is irresistible! It’s also really easy to make, you just need to have the right ingredients at home! Lastly, its super cheap and potatoes must be one of the most sustainable veggies out there. If you are in Norway, I highly recommend this article - on some really cool farmers now growing sweet potatoes in Norway!
Maple Roasted Sweet potato Fries (2 people)
Time: 5 min prep, 40 min oven
Ingredients:
2 sweet potatoes
1 garlic
2 tablespoons maple syrup
salt and pepper
Start by turning on the oven to 190 C (375 F). Next, start slicing the sweet potatoes. The best thing is to keep them kind of thick (see photo). This way they are both crispy and soft inside at the same time. Place the sweet potatoes on a tray and peel the garlic cloves and place them whole in the tray (just if you like garlic). Then drizzle over maple syrup and salt and pepper and place them in the oven. They should stay in the oven for about 30-40 minutes. This is vary from oven to oven, so it’s best to check up on them after 30 minutes.
Hope you love them as much as we do! The healthiest most sustainable comfort food you will ever make <3