All you need to make these falafels are three things! Yay! Simple recipes are the best.
• 2 cans chickpeas • 2 cloves garlic • 1/2 onion
Blend all ingredients in a food processor.
Scoop out the patty with a spoon. Add the falafel scoops to a baking sheet on a baking tray.
Bake them in the oven at 200 degreees for 30-40 minutes.
This recipe makes about 12 falafels. Enjoy it with a tahini dip and broccoli on the side 🥦
We made a dressing on the side by mixing 1 cup dried zucchini, 1/2 medjool date, 2 cloves garlic, 2 tbsp lemon juice, 1/2 cup water and 2 tbs tahini.