Hi friends!
Hope life is treating you good. We have been making these sweet potato toast lately, and they are so easy and so delicious that we wanted to share them with you! They are also perfect to have in the fridge and eat as a snack during the day.
Sweet potato toasts
1 large sweet potato
1/5 avocado
4 big handfuls of spinach
salt
pepper
cilantro
How to make it:
Turn the oven on to 180 C.
Start by washing the sweet potato and slicing it into big chunky bites (as seen in the photo).
Place the potatoes into the oven and let them stay for about 30-35 minutes.
Meanwhile, you can take the spinach and lightly sauté it in a pan.
When the potatoes are done in the oven, let them cool of a little and place avocado and the spinach on top.
Finish with salt, pepper, cilantro and voila! Hope you like it.