We are so excited to have a new addition of the Anima Mundi family in our store. Inspired by a traditional Ayurvedic wellness ritual, golden milk is an ancient medicinal drink. Turmeric milk is known for its healing and anti-inflammatory properties largely thanks to the compound, curcumin, found in turmeric. Golden milk, often combined with spices and fellow restorative and rejuvenating herbs, is designed to support the body and mind. Turmeric has been used in Ayurvedic medicine, and other rainforest cultures, for thousands of years for conditions such as joint pain, digestive issues, fatigue, stiffness, and lots more.
The Golden 🌞Sun Milk is energizing, compared to our relaxing Golden Moon Milk 🌙.
Anima Mundi Golden Sun Milk contains activating plants, such as adaptogenic Maca and Cordyceps, known to energize the body, and even increase muscle mass (Cordyceps!) Along with Mucuna, also called "dopamine bean" due to its ability to enhance our dopamine receptors. Along with delicious and organic chai spices such as Cinnamon, Cardamom, Black Pepper, and Vanilla.
Golden milks are excellent for anyone seeking digestive support, help with inflammation, and just an overall longevity drink to have. The turmeric is 100% organic and grown by a women's cooperative in India.
+ Energizing + Delicious
+ Adaptogenic
+ Organic Spices
+ Unsweetened
HOW TO USE: Add 1 tsp in hot water, or warm milk. Whisk until frothy, and enjoy! This is so beyond delicious it doesn't require anything except water. It's naturally on the sweet side due to the mineralizing and sweet powers of Lucuma. Although, it does taste fabulous with plantbased milk and a dash of sweetener.
Allow yourself to listen to your intuition and body when creating your delicious drink.
HOW ANETTE AND SUSANNE USE IT: Anette loves to drink Golden Sun Milk after lunchtime, when she needs an energy boost. She also drinks it to soothe her digestion, with the power of the cleansing turmeric. She loves to mix it with Rose. Susanne loves to drink Golden Sun Milk during the morning or midday, and she always uses oat milk to get a thick and frothy consistency to her latte.